Chop together then set asisde… 1 garlic clove, mashed 8 fresh parsley sprigs, leaves only Slice or shred… 1 pound of cabbage Steam the cabbage with a bit of boiling water until tender, drain, and keep warm. In a large saucepan, over medium heat, combine… 1/4 cup olive oil 2 ounces salt pork, diced Add… 1/3 pound onions, peeled, diced Cook on medium heat until onions start to brown, then add… ...
Use either baby carrots or carrot slices approximately 1/2" thick. Toss carrots in avocado oil and sprinkle with salt and freshly cracked black pepper. Select AIR-FRY at 350 for 12 minutes and cook the carrots. Once finished, sprinkle with a good helping of grated parmesan cheese. Serve.
In a small bowl, mix… 3/4 teaspoon paprika 1 1/8 teaspoons salt 1/2 teaspoon white pepper 1/4 teaspoon onion powder 1/4 teaspoon garlic powder 1/4 teaspoon cayenne pepper 1/4 teaspoon black pepper, freshly cracked 1/4 teaspoon dried thyme 1/8 teaspoon dried basil On a small sheet pan or large plate, prepare… 1 cup peeled and coarsely chopped raw eggplant or zucchini 1/2 teaspoon of the seasoning sprinkled over vegetables In another small bowl, mix… ...
Preheat oven to 375 degrees. Prepare… 3 green bell peppers, cut in half lengthwise, removing seeds and membrane; set aside in a baking dish cut side up Over medium heat, heat skille then saute until they soften, about 2-3 minutes… 1 tablespoon olive oil 1 onion, chopped Add… 2 garlic cloves, minced 1 pound chicken breast cut into bite-size pieces 2 teaspoons chili powder 1 teaspoon cumin Salt and pepper to taste Cook, stirring occasionally, until chick is cooked through, about 5-7 minutes. ...
Parboil 4 medium-sized zucchiniI (1.5 inches thcik and 4-5 inches long) whole in boiling salted water for 8 minutes. Drain and cool enough to handle. Cut lengthwise into halves and scoop out some of the pup and set aside. In a skillet, heat 1/4 cup butter and 2 tablespoons olive oil. Add 2 medium onions that have been minced. Chop 1 glove of garlic with 8 parsely sprigs (leaves only). Add to onions. Saute for 3 minutes. ...
Preheat oven to 275 degrees. Bring 2 cups water to boil in small saucepan. Add 16 large garlic cloves, unpeeled. Boil 3 minutes. Drain. Peel garlic. Heat 1 tablespoon extra virigin olive oil in cast iron skillet over medium heat. Add garlic. Cover loosely with aluminum foil. Place in oven and bake 30 minutes. Remove foil and bake garlic until golden brown, about 15 minutes. Cook 3/4 pound fresh green beans large pot of boiling salted water until tender, about 4 minutes. Drain. Refresh under cold water, drain and set aside. ...
In saucepan combine… 8 ounces fresh cranberries (washed) 1/2 cup apple juice 3/4 cup brown sugar (packed) dash of cinnamon Bring to a boil, reduce heat to medium and simmer for 15 minutes. Place in serving dish and allow to cool in the fridge.
Preheat oven to 425 degrees. Boil for 8-10 minutes…then drain and allow to cool. 1 large head of cauliflower, cut into bit size pieces (approximately 6 cups) In large bowl combine… cauliflower 3-4 strips cooked bacon, crumbled or chopped 3 tablespoons chives or green onions 1 cup Colby Jack cheese, cubed 2 cups mushrooms, thickly sliced Place in baking dish and cover with… 3-4 strips cooked bacon, crumbled or chopped 1 cup Colby Jack cheese, shredded Bake for 15-20 minutes until cheese is melted. ...
In heavy pan place 7-8 cups potatoes (peeled, cubed) and 6-8 cloves garlic (peeled). Add enough water to cover potatoes, bring to boil then cover pan and reduce head to medium-low and simmer for 20 minutes. In mixing bowl add… drained potatoes 1/2 cup milk 1/4 cup parmesan cheese 1/4 cup cheddar cheese (sharp preferred) 1/4 cup Queso asadero (Mexican melting cheese) 1/2 teaspoon salt 1/4 teaspoon pepper Use potato masher or mixer to beat until desired consistency (smooth). ...
Preheat oven to 350 degrees. Whisk… 1 1/2 cups stock 1/2 teaspoon salt 1/4 teaspoon pepper 2 teaspoon lime zest 2 tablespoons lime juice 2 tablespoons unsalted butter (melted then cooled) 1 tablespoon vegetable oil 1 teaspoon sugar Combine with 1 cup rice (uncooked). Add… 1 can black beans (drained) 2 roma tomatoes (chopped) 4 green onions (chopped) 1/4 cup cilantro (chopped) Place in baking dish (size of bread loaf pan), cover with foil and bake for 1 hour. ...