Seasoning

Mix… 3 tablespoons salt 3 tablespoons black pepper 3 tablespoons paprika 3 tablespoons sugar 1/2 tablespoon lemon pepper seasoning Rub into meat before grilling

Combine… 1 tablespoon parika 1 tablesppon seasoned salt 1 teaspoon black pepper 1 teaspoon crushed red pepper 1 teaspoon garlic powder 1 teaspoon cayenne pepper 1/2 teaspoon onion powder 1/2 teaspoon dry mustard powder 1/4 teaspoon celery salt 1/4 teaspoon chili powder 1/4 teaspoon gound cumin Makes enoug to rub 2 racks of pork ribs.

Lost the original source of this recipe, but this is fantastic! Mix the following: 3 tablespoons granualted sugar such as palm, turbinado, maple, etc. 2 tablespoons ground coffee 1 tablespoon smoked paprika 2 teaspoons sweet paprika 2 teaspoons garlic powder 2 teaspoons onion powder 2 teaspoons coarse sea salt 2 teaspoons fresh orange peel, minced

Combine (if a larger amount is needed, keep the same ratio) and store in an air tight container: 1 1/2 teaspoon dried oregano 1 teaspoon dried marjoram 1 teaspoon dried thyme 1/2 teaspoon dried basil 1/2 teaspoon dried rosemary 1/2 teaspoon dried sage

Mix the following: 1 tablespoon garlic powder 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon paprika 1 teaspoon onion powder 1/4 teaspoon cayenne pepper 1/2 teaspoon cumin 1/2 teaspoon chili powder

As a general rule, start with half of the amount the recipe calls for (unless directed otherwise), and add the spice until it suits your taste. Allspice: cinnamon, dash nutmeg or dash cloves Aniseed: fennel seed or a few drops anise extract Cardamom: ginger Chili powder: dash of bottled hot pepper sauce plus a combination of oregano and cumin Cinnamon: nutmeg or allspice (use only 1/4 of the amount stated in recipe) ...

Version 1 Mix… 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/8 teaspoon ground allspice dash of cloves or ginger Version 2 Mix… 2 teaspoons ground cinnamon 1 teaspoon ground nutmeg 1/2 teaspoon ground allspice 1/8 teaspoon ground cloves 1/8 teaspoon ground ginger

Mix the following to rub in and on the turkey breast… 1 tablespoon onion powder 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon cayenne pepper 1/2 teaspoon paprika 1/2 teaspoon dried thyme 1/2 teaspoon dried rosemary 1/4 teaspoon nutmeg Place turkey breast in crock pot with 1 cup chicken stock. Cook on HIGH for 3-4 hours or LOW for 6-8 hours, but check to make sure temperature is 161-165 degrees before removing; once removed, let rest 20-30 minutes before serving. ...

Mix the following: 1 Tablespoon ground cumin 1 teaspoon oregano 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 1/2 teaspoon ground black pepper 1/4 teaspoon garlic powder 1/4 teaspoon onion powder