Mother Leone's Meat Sauce

In a large large saucepan or stockpot, over medium-hig heat, combine… 1/2 pound salt pork, diced 1/4 cup virgin olive oil 1/3 cup unsalted butter Add and saute until medium brown… 3/4 pound white onions, diced Add… 1 pound lean beef, cut into 1/2" cubes 1/2 pound lean pork shoulder, cut into 1/2" pieces 4 chicken livers, shopped fine 4 chicken gizzards, cut into small pieces 2 bay leaves crumbled Turn heat to medium and cook slowly, uncovered, for 30-minutes. ...

May 19, 2025 · 2 min

Tex-Mex Pasta

Can be doubled, or made ahead and reheated. Great for potlucks. Prepare 1 pound pasta (penne rigate or rotini) accournding to package directions – slightly undercooked preferred. While the pasta is cooking, in a large pan, head the following and cook for 2 minutes: 1 tablespoon vegetable oil 1 small white onion, chopped Add and cook until lightly browed: 1 pound ground beef or ground chuck Once browned, if necessary, drain the fat. Then add: ...

February 19, 2024 · 1 min

Meatballs

Combine well (or grind together) - 2 pounds meat (can be beef, veal, pork, chicken, turkey, etc). This is my preferred ratio: 1 pound beef 1/2 pound veal 1/2 pound pork Combine in large mixing bowl… ground meat 1/2 cup unseasoned bread crumbs 2 eggs, beaten 8 sprigs fresh parsley, leaves only, chopped fine 1/2 cup of chives or green onions, chopped fine 2 tablespoons unsalted butter 3 tablespoons Parmesan cheese, grated pinch of salt pinch of black pepper Remove from heat and add Make meatballs about 1 1/2 inch in size. ...

March 1, 2015 · 1 min

Marinara Sauce

In saucepan over medium heat, combine… 6 tablespoons extra virgin olive oil 1/4 cup unsalted butter Chop together then add to pan… cook slowly for about 5 minutes… 3-4 large cloves of garlic, mashed 16 fresh sprigs of parsley, leaves only - no stems! Add… 1/2 teaspoon salt 1/2 teaspoon black pepper, ground fresh 1 tablespoon oregano Drain liquid into pan and chop the solids well… 6 cups (3 x 14.5 ounce cans) peeled plum tomatoes Cook slowly for 30-45 minutes. ...

March 1, 2015 · 1 min

Gnocchi with Vodka Sauce

Prepare 1 pound package of regular-sized gnocchi, prepared according to package instructions. Over medium heat, in non-stick skillet, melt 1 stick (or 8 tablespoons) unsalted butter. Once melted, cook for 3-4 minutes. Pour into small bowl for later. In the same skillet and on medium heat, cook (shake pan every minute or so) for 5 minutes… 1 teaspoon brown butter (from earlier) 1 medium red onion (chopped - squares approximately 1/2") Add and cook another 3-5 minutes… ...

December 24, 2014 · 1 min

Chicken ala Romana

Combine in heavy skillet over medium-low heat. Heat until brown. 2 tablespoons unsalted butter 2 tablespoons olive oil 1 tablespoon bacon grease (or a strip have bacon / salt pork that has been diced) 1 large onion diced Add and cook 15 minutes over medium heat… 1.5 - 2 pounds skinless split chicken breasts (bone in). Add and cook 5 minutes more… 1 crumbled bay leaf Chop together and add to pan, cooking 5 more minutes… ...

December 7, 2014 · 1 min

Bow Tie (farfalle) Pasta

Cook 1 pound of bow-tie (farfelle) pasta according to directions. After straining pasta, add… 3 cups sliced mushrooms 1 1/2 cups diced tomatoes (or tomatoes and combination of other vegetables; I like broccoli). 1 stick unsalted butter 2 cups milk (or half & half; or white pasta sauce) 2 cloves garlic (minced) 1 tablespoon parsley (chopped) Cook on high heat, stirring slowly until it starts to boil. Lower heat to medium and let simmer until thickens. Remove from heat and slowly add… ...

June 8, 2014 · 1 min