Bacon

Cut two (2) avocados in half; remove seed; scoop out avocado from the peel and place in mixing bowl. Using a fork, mash the avocado a few times - will be slightly chunky. Then sprinkle with 1/2 teaspoon sea salt and the **juice of one small lime. ** Add the following to the mixing bowl… 1/2 cup minced red onion 2 Serrano chilies that have been sliced then finely chopped (I leave the seeds) 2-3 tablespoons cilantro leaves, finely chopped 2 cloves garlic, finely chopped dash of black pepper Optional: add 2 strips of bacon that have been cooked and chopped Mix thoroughly, cover with plastic wrap and chill in refrigerator for one hour before serving. Serve with tortilla chips. ...