In a large skillet over medium-high heat, cook until brown…
- 2 pounds extra lean ground beef
- 1/2 onion, diced
Add…
- 1 green pepper, diced
- 4 cloves garlic, minced
- 1 1/4 cup ketchup
- 1 tablespoon apple cider vinegar
- 3 tablespoons brown sugar
- 2 teaspoons worcestershire sauce
- 1 teaspoons dijon mustard
- 1/2 teaspoon smoked aprika
- 1/2 teaspoon cayenne pepper
- 2 teaspoons salt
- freshly ground black pepper to taste
Cook for 20-25 minutes until beef is crumbly and a thick sauce has formed.
Server on hamburger buns with a slice of your choice of cheese.